PRODUCT INFO
The one that started it all! Our Original Lebanon Bologna dates all the way back to our founder, Harvey Seltzer, who developed his secret premium spice blend in 1902.
We hang our Lebanon Bologna by stocking net in old-fashioned wooden smokehouses for three days to cure. The natural smoke aroma is distributed deep throughout the Lebanon Bologna balancing the tangy flavor of smoked beef and spices. Seltzer’s is always made entirely with all beef. It’s the traditional lunchmeat for a delicious sandwich.
INGREDIENTS
Beef, Salt, Sugar, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Erythorbate, Sodium Nitrite
NUTRITION FACTS
| Serving Size | 2 slices / 44g |
| Calories | 80 |
| Calories from Fat | 35 |
| Total Fat | 4g |
| Saturated Fat | 1.5g |
| Trans Fat | 0g |
| Cholesterol | 25mg |
| Sodium | 620mg |
| Total Carbs | 2g |
| Sugar | 2g |
| Protein | 2g |
INGREDIENTS
Beef, Salt, Sugar, Dextrose, Spices, Lactic Acid Starter Culture, Sodium Erythorbate, Sodium Nitrite
NUTRITION FACTS
| Serving Size | 2 slices / 44g |
| Calories | 80 |
| Calories from Fat | 35 |
| Total Fat | 4g |
| Saturated Fat | 1.5g |
| Trans Fat | 0g |
| Cholesterol | 25mg |
| Sodium | 620mg |
| Total Carbs | 2g |
| Sugar | 2g |
| Protein | 2g |